Monkey Bread

Ingredients

• 2 cans Pillsbury biscuits (20)
• 1/3 cup Brown Sugar Twin
• 1 teaspoon cinnamon
• 4 tablespoons (1/2 stick) margarine
• 1/2 cup Brown Sugar Twin
• Nuts
• Raisins

Instructions

1. Cut biscuits into quarters. Mix 1/3 cup Sugar Twin and cinnamon together.
2. Melt margarine and 1/2 cup Sugar Twin.
3. Roll biscuit bits into cinnamon mix and place in greased tube pan, one layer at a time.
4. Pour melted margarine mixture over each layer.
5. Use raisins and nuts as you choose.
6. Bake at 325 degrees F for 30 to 40 minutes.
7. Invert while hot.
8. Return to oven on plate with oven off for 30 to 60 minutes.