Nut and Seed Recipes

Hot Spiced Pecans

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Ingredients

  • 1 tablespoon melted
  • 1 (8 ounce) package pecans
  • 1 teaspoon salt (optional)
  • 2 teaspoon soy sauce
  • 1/8 teaspoon Tabasco sauce

Instructions

  1. Heat oven 300 degrees F.
  2. Put butter into an 8 or 9 inch cake pan and melt in the oven.
  3. Add pecans and stir. Toast for 30 minutes. stirring often.
  4. Combine remaining ingredients and pour over pecans. Stir until all moisture is absorbed.






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