Print Recipe

Teriyaki Almonds

Recipe Ingredients

2 cups almonds

1 teaspoon lemon juice

1 tablespoon vegetable oil

1/2 teaspoon salt

1/4 teaspoon onion powder

1 tablespoon soy sauce

1 teaspoon brown sugar

1/2 teaspoon ginger

1/4 teaspoon garlic powder

Method

Heat oven to 325 degrees F.

Place nuts in a 13 x 9-inch baking pan.

Bake for 5 minutes.

In a bowl, combine soy sauce, lemon juice and brown sugar. Stir until sugar is dissolved.

Stir in oil, ginger, salt, garlic and onion powder.

Add heated almonds. Toss to coat nuts.

Return nuts to baking pan.

Bake for 10 minutes longer, turning once.

Cool and store in an airtight container.


Contact

Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. We hope you enjoy our collection of over 39,000 recipes. Recipe Goldmine has been online since August 1999. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations. This website is free to use but we depend on ads for survival. To support our work, please disable your ad blocker on recipegoldmine.com.


1 Corinthians 10:31 (KJV) - Whether therefore ye eat, or drink, or whatsoever ye do, do all to the glory of God.