This Ravioli Lasagna entrée makes having a classic Italian favorite very easy and very delicious.
Prep: 30 min | Cook: 40 min | Yield: 8 servings
To bake frozen lasagna: Place dish in refrigerator overnight. Heat oven to 375 degrees F. Remove foil and plastic wrap; recover with foil. Bake for 1 hour or until heated through. Let stand for 10 minutes before serving.
Recipe and photo used with permission from: Nestlé and meals.com
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