- 3/4 cup prepared nondairy whipped topping
- 1 small box fruit gelatin, prepared following package directions
- Using an electric mixer, quickly beat whipped topping into congealed gelatin
until gelatin is broken up into tiny pieces and combined in the whipped topping.
- Place in footed dessert dishes.
This page may contain affiliate links. Any purchases made through these links help support Recipegoldmine.com at no additional cost to you. Please see our Disclosure Policy.