Salad and Salad Dressing Recipes
Elaine's Rotelli Pasta Salad
Ingredients
- 2 pounds rotelli, mixed colors
- 1 large bunch broccoli
- 1 large onion
- Black or green olives, sliced
- 1 can garbanzo beans, drained
- 2 bottles Caesar salad dressing (or make your own dressing)*
Instructions
- Cook and drain pasta. Put into a large bowl.
- Dice broccoli and onion and either microwave or steam until tender, but not overcooked.
- Toss vegetables with pasta and pour salad dressing over all. Reserve a little dressing.
- Refrigerate for several hours or overnight.
- Pour additional dressing over salad before serving.
Notes
* I used Newman's Own Caesar Dressing and it was delicious.
Attribution
Posted by liz at recipegoldmine.com.
Source: Elaine McCann