Baked Beer Burgers

Ingredients

• 2 pounds ground beef
• Pepper
• 1 tablespoon Tabasco sauce
• 1 garlic clove, crushed
• 1/3 cup chili sauce
• 1/2 envelope dry onion soup mix
• 1/2 cup beer, divided

Instructions

1. Heat oven to 400 degrees F.
2. Combine meat, pepper, Tabasco sauce, garlic, chili sauce, dry onion soup mix and 1/4 cup of the beer.
3. Shape into 6 patties.
4. Bake at 400 degrees F until brown, about 10 minutes.
5. Baste with remaining 1/4 cup beer.
6. Continue baking for an additional 10 to 15 minutes, until well done.