Snack Recipes
Crispy Pasta Bites
Ingredients
- Pasta, in desired shapes
- Boiling salted water
- Oil, for deep frying
- Garlic or seasoned salt
Instructions
- Cook pasta in boiling water (salted) until tender. Drain and pat dry on toweling.
- Heat oil in a deep sauté pan or heavy skillet to 375 degrees F.
- Add cooked pasta, a few at a time; cook until brown and crisp.
- Drain on paper towels and sprinkle with garlic or seasoned salt.
- Cool and store in an airtight container.