Honey Crunch Snack

Ingredients

• 3 cups corn bran cereal
• 1 cup oats
• 1 cup salted peanuts
• 1 teaspoon cinnamon
• 1/2 cup butter
• 1/3 cup honey
• 1/4 cup firmly packed brown sugar
• 1/2 to 1 cup raisins

Instructions

1. Heat oven to 325 degrees F.
2. Combine corn bran cereal, oats, peanuts and cinnamon in a large bowl.
3. Heat butter, honey and brown sugar until well combined. Pour over cereal mixture to coat.
4. Bake in a jellyroll pan for 25 minutes. Stir once or twice.
5. When baked, stir in raisins. Spread on wax paper to cool.