Southern Comfort Cajun Pecans

Yield: 16 servings

Ingredients

• 1/3 cup Southern Comfort
• 1 pound whole pecans
• 2 tablespoons butter, melted
• 1 tablespoon hot sauce
• 1 tablespoon Worcestershire sauce
• 1/3 cup Cajun spice

Instructions

1. Place pecans in medium bowl and cover with Southern Comfort. Toss well to coat and allow to marinate for 1 hour.
2. Add remaining ingredients into bowl and blend.
3. Pour mixture onto non-stick baking pan and spread nuts into a single layer.
4. Bake, stirring occasionally, for 15 minutes at 350 degrees F or until browned.