Sweet and Nutty Chipotle Wings

Prep: 10 min | Total: 40 min | Yield: 20 servings, about 1 chicken wing each

Ingredients

• 1 cup Kraft Original Barbecue Sauce
• 1 tablespoon chipotle pepper in adobo sauce
• 1 medium clove garlic, peeled
• 2 pounds chicken wings, separated at joint, tips removed
• 1 cup finely chopped Planters Dry Roasted Peanuts

Instructions

1. Heat oven to 400 degrees F.
2. Place barbecue sauce, chipotle pepper and garlic in blender container; cover. Blend until smooth.
3. Coat chicken with barbecue sauce, then dip in peanuts, turning to evenly coat both sides of each wing piece.
4. Place in single layer on greased baking sheet.
5. Bake for 25 to 30 minutes or until lightly browned and cooked through (180 degrees F).
6. Serve warm.

Notes

Easy Cleanup: Cover baking sheet with foil before using to make cleanup a snap.

Attribution

Recipe and photo used with permission from: Kraft Heinz Company