Texas Benders

These folded over pockets of good bread are filled with hearty Texas inspired ingredients.

Ingredients

• 6 Rhodes White Texas Rolls, thawed
• 12 tablespoons ham or pepperoni
• 12 tablespoons olives, sliced
• 6 tablespoons mushrooms, sliced
• 6 teaspoons green onion and/or green bell pepper, chopped
• 6 to 12 tablespoons cheese, grated

Instructions

1. Thaw rolls until soft. Using a little flour, flatten each roll into a 7 inch circle.
2. Fill each circle with meat, olives, mushrooms, green onions, bell peppers and cheese.
3. Seal edges by crimping with fork.
4. Bake in a Dutch oven for 20 to 30 minutes at 350 degrees F.
5. Dip into heated pizza sauce.

Attribution

Recipe and photo used with permission from: Rhodes Bake-N-Serv