Southwestern Recipes
Sonoran Seasoning
This is excellent on all grilled meats and vegetables.
Ingredients
- 1 tablespoon mild, ground red chile
- 6 tablespoonss + 1 1/2 teaspoons salt
- 4 1/2 teaspoons black peppercorns
- 4 teaspoons cumin seed
- 4 teaspoons granulated garlic
- 1 tablespoon chamomile
- 1 tablespoon granulated onion
- 1 1/2 teaspoons paprika
- 3/4 teaspoon white peppercorns
- 1 star anise point
- 1/4 scant teaspoon dried orange rind
- 1/4 scant teaspoon dried orange blossoms
- Pinch of cinnamon
Instructions
- Heat oven to 250 degrees F.
- Bake chile powder on small baking pan until beginning to darken, 5 to 7 minutes.
- Combine all ingredients in blender. Grind finely, about 1 minute.