Why not Mexican tonight? You'll find all the zesty flavors you love in this recipe for a fast and flavorful chicken dinner.
Prep: 30 min | Yield: 4 servings
You can use summer squash in place of the zucchini if you like.
Change up the spice level by the type of salsa you use. Mild for less spice and hot for extra-spicy flavor.
Per serving: Calories 650 Calories from Fat 90 Total Fat 10g Saturated Fat 1 1/2g Trans Fat 0g Cholesterol 70mg Sodium 1110mg Total Carbohydrate 104g Dietary Fiber 4g Sugars 1g Protein 35g
% Daily Value*: Vitamin A 10% Vitamin C 10% Calcium 6% Iron 25%
* Percent Daily Values are based on a 2,000 calorie diet.
Recipe and photo used with permission from: Pillsbury
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