Country Pumpkin Casserole

Yield: 6 to 8 servings

Ingredients

• 1 (15 ounce) can pumpkin
• 1 (14 ounce) can sweetened condensed milk
• 1/4 cup butter, melted
• 1/2 cup granulated sugar
• 4 eggs
• 2 teaspoons cinnamon

Instructions

1. Heat oven to 325 degrees F.
2. Mix all ingredients together in medium bowl.
3. Pour into a 2 quart baking dish.
4. Bake at 325 degrees F for 45 minutes or until set.