Serve these Idaho® Potato Scones with a dollop of your favorite jam or preserves.
Yield: 6 servings
Estimated Per serving: 165 calories, 4 g fat, 0 mg cholesterol, 3 g protein, 404 mg sodium, 29 g carbohydrates
Recipe and photo used with permission from:
Idaho Potato Commission
Recipe by Catherine Wallace, Chef, Nipomo, CA.
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