Yummy breakfast sausage surrounded by a pancake. Pick them up and dunk them in maple syrup for a delicious breakfast.
Prep: 5 min | Cook: 15 min | Yield: 6 to 8 servings
* Use pancake mix that requires eggs, milk and oil. Do not use a "complete" pancake mix that only requires water.
For even easier preparation, use Johnsonville® Fully Cooked Breakfast Links and omit steps 2 and 3.
Recipe and photo used with permission from: Johnsonville, LLC
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