These pretty sugar cookies are a classic addition to the holiday cookie tray. They make great decorations, too!
Yield: 5 dozen 2-inch cookies
Cookies
Frosting
For melt-in-your-mouth treats, be sure to mix cookies just enough—but not too much. Too much mixing can result in tough cookies.
Time Saver: Skip the decorator frosting and use part of a container of ready-to-spread frosting instead. The frosting layer will be a bit thicker this way, but it will be equally delicious!
Per serving: Calories 65 (Calories from Fat 25); Total Fat 3g (Saturated Fat 2g); Cholesterol 10mg; Sodium 40mg; Total Carbohydrate 9g (Dietary Fiber 0g); Protein 1g
Percent Daily Value*: Vitamin A 2%; Vitamin C 0%; Calcium 0%; Iron 0%
Exchanges: 1/2 Starch; 1/2 Fat
* Percent Daily Values are based on a 2,000 calorie diet.
Recipe and photo used with permission from: Betty Crocker Kitchens
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