Easy brownie-mix brownies get dressed up for the holidays with frosting and crushed peppermint candy.
Yield: 24 brownies
High Altitude (3500-6500 ft): Follow High Altitude brownie mix directions for 13 x 9-inch pan.
Special Touch: Cut brownies into bite-size pieces and serve in holiday paper liners for easy dessert pickups.
Per serving: Calories 220 (Calories from Fat 80); Total Fat 9g (Saturated Fat 2 1/2g, Trans Fat 2g); Cholesterol 20mg; Sodium 140mg; Total Carbohydrate 33g (Dietary Fiber 0g, Sugars 26g); Protein 1g
Percent Daily Value*: Vitamin A 0%; Vitamin C 0%; Calcium 2%; Iron 6%
Exchanges: 1/2 Starch; 1 1/2 Other Carbohydrate; 0 Vegetable; 2 Fat Carbohydrate Choices: 2
* Percent Daily Values are based on a 2,000 calorie diet.
Recipe and photo used with permission from: Betty Crocker Kitchens
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