Holiday Ribbon Mold

16 servings, one slice each

6 1/4 cups boiling water, divided
3 packages (4-serving size each) JELL-O Brand Cherry Flavor
    Sugar Free Low Calorie Gelatin, divided
1 cup vanilla low-fat yogurt, divided
2 packages (4-serving size each) JELL-O Brand Lime Flavor
    Sugar Free Low Calorie Gelatin, divided

STIR 1 1/4 cups of the boiling water into 1 package of the cherry gelatin in small bowl at least 2 min. until completely dissolved. Pour 3/4 cup of the dissolved gelatin into 8-cup ring mold sprayed with cooking spray. Refrigerate 15 minutes or until gelatin is set but not firm (sticks to finger when touched). Refrigerate remaining gelatin in bowl 5 min. or until slightly thickened (consistency of unbeaten egg whites). Gradually stir in 3 Tbsp. of the yogurt; spoon over gelatin in mold. Refrigerate 15 min. or until gelatin is set but not firm (should stick to finger when touched).

REPEAT process with each remaining gelatin flavor, alternating red and green colors each time. (Be sure to cool dissolved gelatin to room temperature before pouring into mold.) Refrigerate gelatin as directed to create a total of 10 alternating clear and creamy gelatin layers.

REFRIGERATE 2 hours or until firm. Unmold. Cut into 16 slices to serve. Store leftover gelatin mold in refrigerator.

Substitute:
Substitute any red flavor JELL-O Brand Sugar Free Low Calorie Gelatin for the cherry flavor gelatin.

How to Unmold Gelatin:
Dip mold in warm water for about 15 seconds. Gently pull gelatin from around edge with moist fingers. Place moistened serving plate on top of mold. Invert mold and plate; holding mold and plate together, shake slightly to loosen. Gently remove mold and center gelatin on plate.

Nutritional Information: Calories 25 Total fat 0 g Saturated fat 0 g Cholesterol 0 mg Sodium 95 mg Carbohydrate 3 g Dietary fiber 0 g Sugars 2 g Protein 2 g Vitamin A 0 %DV Vitamin C 0 %DV Calcium 2 %DV Iron 0 %DV

Healthy Living Information: Generally Nutritious

Diet Exchange: 1/2 Carbohydrate

Nutrition Bonus This colorful fruit-flavored dessert is both fat free and low calorie.

Recipe and photograph provided courtesy of Kraft Foods.