Cranberry Punch

Ingredients

• 4 cups unsweetened pineapple juice
• 4 cups cranberry juice
• 1/2 cup packed brown sugar
• 1 cup water
• 1 teaspoon whole cloves
• 1 cinnamon stick

Instructions

1. Tie cloves and cinnamon stick in cheesecloth.
2. Combine all ingredients in slow cooker.
3. Cover and cook on LOW for 4 to 10 hours.