Honey-Curry Glazed Pineapple

Ingredients

• 1 pineapple, peeled and cut into 2 inch chunks
• 1/4 cup honey
• 1 tablespoon curry powder
• 1 tablespoon vanilla extract
• 1/4 cup light brown sugar
• 1/4 cup Grand Marnier

Instructions

1. Heat oven to 500 degrees F. Lightly grease a baking sheet.
2. Combine pineapple chunks, honey, curry powder and vanilla extract in a bowl; toss well.
3. Arrange on prepared baking sheet.
4. Bake for 10 minutes.
5. Sprinkle with brown sugar and drizzle with Grand Marnier.
6. Ignite pineapple with a long match and let flames die down.