Apple butter and sweetened cream cheese give these filled crescents decadent fall flavor.
Prep: 15 min | Total: 30 min | Yield: 8 servings
* To quickly soften cream cheese, in small microwavable bowl, microwave cream cheese uncovered on HIGH for 15 to 20 seconds. Stir until smooth.
These crescents are best served warm. Store leftover crescents in single layer tightlycovered up to 1 day.
Per 1 Crescent: Calories 180 Calories from Fat 90 Total Fat 10g Saturated Fat 5g Trans Fat 0g Cholesterol 5mg Sodium 260mg Total Carbohydrate 19g Dietary Fiber 0g Sugars 8g Protein 1g
% Daily Value*: Vitamin A 0% Vitamin C 0% Calcium 0% Iron 2%
Exchanges:1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat
* Percent Daily Values are based on a 2,000 calorie diet.
Recipe and photo used with permission from: Pillsbury
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