Hot cross buns!
Hot cross buns!
One a penny, two a penny,
Hot cross buns!
If you have no daughters,
give them to your sons.
One a penny, two a penny,
Hot cross buns!
Yield: 12 buns
Buns
Icing
Buns
Icing
Don't put this recipe away when the Easter season is over. Without the currants, this slightly sweet yeast dough can make a variety of rolls that are good for the rest of the year.
Variations
Sandwich Rolls: Divide dough into 12 pieces. Roll each into a ball and flatten on a greased cookie sheet. Raise and bake as above.
Parker House Rolls: Prepare as for Sandwich Rolls, then fold 1/3 of the round over the bottom 2/3. Raise and bake as above.
Cloverleaf Rolls: Divide the dough into 12 pieces. Divide each piece into 3 pieces; roll each into a ball and fit the 3 balls into a greased muffin pan cup. Raise and bake as above.
Eljay on VisualHunt / CC BY
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