Yield: 8 servings
Plain Cheesecake: Prepare as directed, omitting white baking chocolate and substituting HONEY MAID Graham Pie Crust for the OREO Pie Crust.
Chocolate Cheesecake: Prepare as directed, substituting 4 squares BAKER'S Semi-Sweet Baking Chocolate, melted, for the white chocolate. Stir melted chocolate into batter after mixing in eggs.
Per serving: Calories 470 Total fat 32 g Saturated fat 17 g Cholesterol 115 mg Sodium 390 mg Carbohydrate 40 g Dietary fiber 1 g Sugars 31 g Protein 7 g
Vitamin A 15% DV Vitamin C 0% DV Calcium 8% DV Iron 8% DV
Recipe and photo used with permission from: Kraft Heinz Company
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