Vicksburg Dipping Sauce for Boiled Shrimp

Recipe Ingredients

1/2 cup chopped stuffed olives
1/2 cup finely chopped celery
2 medium onions, finely chopped
1 tablespoon sweet pickle relish
1 pint mayonnaise
2 tablespoons chili sauce
1/2 teaspoon horseradish
2 hardboiled eggs, grated
1 tablespoon Worcestershire sauce
Red pepper, to taste
Tabasco sauce, to taste


Drain chopped vegetables between layers of paper towels. Stir vegetables into mayonnaise. Add chili sauce, horseradish, eggs and Worcestershire sauce. Add red pepper and Tabasco sauce to taste and blend well. Chill and serve with boiled shrimp.

Yields about 5 cups.

>> Fish Sauce Recipes

>> All Fish and Seafood Recipes


Maricopa, Arizona

Never closed!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. We hope you enjoy our collection of over 39,000 recipes. Recipe Goldmine has been online since August 1999. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations. You will find everything from regional American favorites to recipes from around the world.