Layered Dried Bean Soup Mix in a Jar

Ingredients

Dried Bean Mix

• 1/2 cup kidney beans
• 1/2 cup split yellow peas
• 1/2 cup black beans
• 1/2 cup red lentils
• 1/2 cup small red beans
• 1/2 cup split green peas

Seasoning Mix

• 1 tablespoon dried sweet pepper flakes
• 2 teaspoons chicken bouillon granules
• 2 teaspoons dried minced onion
• 1 1/2 teaspoons salt
• 1 teaspoon dried parsley flakes
• 1/2 teaspoon black pepper
• 1/2 teaspoon garlic powder
• 1/2 teaspoon celery seed
• 4 tablespoons brown sugar

Instructions

Dried Bean Mix

1. Layer each type of bean in a 24 ounce clear gift jar.

Seasoning Mix

1. Combine ingredients.
2. Store in a resealable plastic bag.
3. Attach to jar and give with recipe for Seasoned Bean Soup.

Seasoned Bean Soup

Dried Bean Mix
2 (14 1/2 ounce) cans tomatoes
Seasoning Mix
1 teaspoon Liquid Smoke ( optional )

Rinse beans and place in large Dutch oven or stock pot. Pour 4 cups boiling water over beans; cover and let soak overnight.

Drain beans and return to stock pot. Add 6 cups water, cover, and bring to a boil over high heat. Reduce heat to low and simmer 1 to 1/2 hours or until beans are almost tender.

Add tomatoes and seasoning mix. Stirring occasionally, cover and simmer 30 minutes. Uncover beans and continue to simmer about 1 hour longer or until beans are tender and soup thickens. Serve warm.

Yield: about 10 cups soup