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3 tablespoons butter
3 tablespoons Worcestershire sauce
1 teaspoon salt
1/2 teaspoon cinnamon
1/4 teaspoon cayenne
1/4 teaspoon garlic powder
Dash of hot sauce
1 pound pecan halves (about 4 cups)
Melt butter in skillet. Stir in seasonings. Add pecans and toss to cover well. Place in a single layer on a baking sheet and bake at 300 degrees F for about 20 minutes or until crisp.
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