Don't let the number of ingredients for this thick stew-like dish keep you from trying this dish. Taking the time for this Creole specialty, Kielbasa and Chicken Gumbo, is definitely worth the wait.
Prep: 20 min | Cook: 90 min | Serves: 10
* File powder is an integral part of Creole cooking. The seasoning is made in part from the dried ground leaves of the sassafras tree and has a woodsy flavor similar to root beer. It is usually available in the spice or gourmet section of larger supermarkets.
Adjust seasonings for your family and serve over a bed of hot cooked rice and with a sweet cornbread.
Per serving: Calories: 291 calories Protein: 24 grams Fat: 16 grams Sodium: 1353 milligrams Cholesterol: 116 milligrams Saturated Fat: 6 grams Carbohydrates: 14 grams Fiber: 2 grams
Recipe and photo used with permission from: National Pork Board
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