Salad and Salad Dressing Recipes
Prep: 15 min | Cook: 10 min | Yield: 4 servings
For individual salads, fill small bowls with personalized salad ingredients, add dressing and toss together with tongs, right in the bowl. Transfer salad to an individual serving plate and enjoy!
Per serving: 480 Calories; 45g Protein; 760mg Sodium; 5g Sat. Fat; 9g sugar
Recipe and photo used with permission from: Perdue
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