Seasoning, Flavored Oil and Flavored Vinegar Recipes

Chili Seasoning Mix

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Yield: 1/4 cup

Ingredients

  • 2 tablespoons chili powder
  • 1 tablespoon seasoned salt
  • 2 teaspoons cumin
  • 1 teaspoon oregano
  • 1 teaspoon salt
  • 1 teaspoon onion powder
  • 1/2 teaspoon garlic powder

Instructions

  1. Mix all ingredients; store in airtight jar in cool place.

Notes

To make Chili: Cook 3/4 pound ground beef in a large saucepan, stirring occasionally, until meat loses its red color. Stir in 2 tablespoons cornmeal or flour, then add 1 can drained kidney beans, 1 can stewed tomatoes and 1 tablespoon Chili mix. Bring to a boil; cover and simmer for 10 minutes, stirring occasionally.

Serves 4.

To make Chili Mac: Cook 3/4 pound ground beef in a large saucepan, stirring occasionally, until meat loses its red color.

Add 1 can stewed tomatoes, 1 tablespoon Chili Mix and 1 cup macaroni, cooked until tender in boiling, salted water. Simmer for 5 minutes, stirring occasionally.

Serves 4.



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