Southwestern Recipes

Prickly Pear Lemonade

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Yield: 5 servings

Ingredients

  • 4 cups water
  • Juice of 6 lemons
  • 1 sliced lemon
  • 1/2 cup prickly pear juice or 3 to 4 frozen prickly pear ice cubes
  • 2/3 cup granulated sugar

Instructions

  1. Combine water, lemon juice, and sugar. Stir until sugar dissolves.
  2. Add lemon slices.
  3. Serve over ice or chill until cold.


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