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1/3 cup Green Chile Pesto
1/4 cup buttermilk
1 tablespoon fresh buttermilk
Stir together all ingredients. Cover and refrigerate. Return to room temperature before using. This can be prepared up to 3 days ahead.
TweetGreen Chile Ranch Dressing recipe
1 cup mayonnaise1/3 cup Green Chile Pesto
1/4 cup buttermilk
1 tablespoon fresh buttermilk
Stir together all ingredients. Cover and refrigerate. Return to room temperature before using. This can be prepared up to 3 days ahead.
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© Copyright 1999-2012 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.
© Copyright 1999-2012 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.