Yield: 8 servings
* 1 teaspoon ground cinnamon, 1/2 teaspoon ground ginger and 1/4 teaspoon ground cloves can be substituted for pumpkin pie spice.
Per serving: Calories 350; Calories from Fat 140
% Daily Value: Total Fat 16g 24%; Saturated Fat 9g 43%; Cholesterol 25mg 9%; Sodium 550mg 23%; Carbohydrates 48g 16%; Dietary Fiber 3 g10%; Sugars 39g; Protein 5g; Vitamin A 140%; Vitamin C 10%; Calcium 10%; Iron 6%
* Percent Daily Values are based on a 2000 calorie diet
Recipe and photo used with permission from: Libby's and meals.com
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