Meet a dessert that knows how to spell homemade with great flavor.
Yield: 12 servings
This recipe was tested in slow cookers with heating elements in the side and bottom of the cooker, not in cookers that stand only on a heated base. For slow cookers with just a heated base, follow the manufacturer's directions for layering ingredients and choosing a temperature.
Per serving: Calories 275 (Calories from Fat 55); Total Fat 6g (Saturated Fat 1g); Cholesterol 0mg; Sodium 150mg; Total Carbohydrate 52g (Dietary Fiber 2g); Protein 4g
Percent Daily Value*: Vitamin A 64%; Vitamin C 0%; Calcium 8%; Iron 12%
Exchanges: 1 1/2 Starch; 1 1/2 Fruit; 1 Fat
* Percent Daily Values are based on a 2,000 calorie diet.
Recipe and photo used with permission from: Betty Crocker
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