Yield: 4 servings
Equipment
Relish
Marinade
Salmon
Equipment
Relish
Marinade
Salmon
* Planks can be used several times if soaked well and used over indirect heat. After use, rinse plank well with warm water. Use scrub brush if needed.
Per serving: Cal. 326.5 (16 % DV), Fat Cal. 105.3, Pro. 23.2g (46 % DV), Carb. 31.1g (10 % DV), Fat 11.7 g (18% DV), Chol. 56.1mg (19% DV), Sod. 576.8mg (24 % DV), Vit. A 140.7RE (10% DV), Vit C 23.8mg (40% DV), Vit. E .04mg (0% DV), Calcium 38.0mg (4 % DV), Iron .05mg (3% DV), Folate 36.5Ug (9 % DV), Zinc 0.6mg (4 % DV, Pot. 511.5mg (15 % DV)
Exchange: Fruit 2.0, Meat 3.0, Fat 1.0
Recipe and photo used with permission from: Ocean Spray
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